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Vegetarian Oyster Sauce - Pat Chun 300g
The Perfect Vegetarian Condiment for Asian Cooking Recipes
Pat Chun premium rich savoury sauce is one of the key ingredients in Cantonese cooking. Vegetarian Oyster Sauce all purpose seasoning enhances the taste of vegetable and soft noodle dishes. This sauce is also delicious in Vegetarian recipes and mixed in with marinades for tofu.
Ingredients: Water, Sugar, Salt, Yeast Extract, Modified Starch, Rice Vinegar, Flavour Enhancer (E621), Caramel Colour (E150a), Thickener (E412).
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